2018
AOP - Appellation d’Origine Protégée (AOC)
2018 Château Cheval Blanc 1er Grand Cru Classe A,
Saint Emilion AOC, Château Cheval Blanc
Decanter:
A great Cheval Blanc that stands up to the potential that I found during en primeur. Extremely restrained and classic in its construction, shot through with points of mint, liquorice, raspberry and eucalyptus. The fresh aromatics mean you could almost think that it is from a cool year, except for the huge density that runs through the palate, along with a creamy texture. Extremely good-quality. Something that you are going to want to put away for a good few decades. I get big, chewy tannins on the finish. Exceptionally good and extremely elegant. 3.77pH. Bottled July 2020. A yield of 44hl/ha. (JA)
James Suckling:
Love the floral character to the aromas of dark fruit, such as blueberries and black cherries. Red and black licorice, too. The full-bodied palate starts slowly and then expands with super polished, searing tannins that lead you up the palate into a place of grandeur. Lightly chewy at the end. Such great purity and presence here. 6% cabernet sauvignon in the blend with franc and merlot.
Try after 2028.
Vinous:
The 2018 Cheval Blanc is magnificent. In a vintage in which so many wines are opulent and dense, Cheval Blanc maintains striking translucence while conveying the natural radiance of the year. Silky, perfumed and exceptionally vivid, the 2018 pulses with energy from start to finish. Sage, mint, lavender and mocha all meld together on the sumptuous finish. Cabernet Franc, such a Cheval signature, has probably never been so ripe. In a word: dazzling. (AG) 98+
| Category | Wine |
| Color | red |
| Taste | dry |
| Vintage | 2018 |
| Grape variety | Merlot, Cabernet Sauvignon |
| Bottle size | 0,75 l |
| Bottle cap | Natural cork |
| Quality level | AOP - Appellation d’Origine Protégée (AOC) |
| Origin | Bordeaux (FR) |
| Alcohol content | 13,5% vol |
| Contains sulfites | Yes |
| Öko-Kontrollstellennummer Händler | CH-BIO-123'4'5^4545 |
| Contains sulfites | Yes |
jamesSuckling 98
Robert Parker 98
falstaff 100
wineEnthusiast 98
vinous 98
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