2017
Grand Cru
Ripe yellow stone fruits and hazelnut on the nose. Dense, sappy and quite dry, with its rather bracing acidity giving the saline middle palate outstanding precision. This very tight wine is not yet displaying grand cru weight or palate presence but it spreads out and vibrates on the very long, pure, slowly building back end.
The Wine Advocate
Like the Pucelles, the 2017 Bienvenues-Bâtard-Montrachet Grand Cru is quite tensile and reserved, unfurling in the glass with aromas of green orchard fruit, iodine, orange rind and creamy new wood. On the palate, the wine is full-bodied, textural and fleshy, but taut—even firm—at the core, with good concentration, tangy acid and a bright, chalky finish. Like all these releases, I'm looking forward to seeing it from bottle.
William Kelley, January 2019
| Category | Wine |
| Color | white |
| Taste | dry |
| Vintage | 2017 |
| Grape variety | Chardonnay |
| Bottle size | 0,75 l |
| Bottle cap | Natural cork |
| Quality level | Grand Cru |
| Origin | Bourgogne (FR) |
| Alcohol content | 13% vol |
| Contains sulfites | Yes |
| Öko-Kontrollstellennummer Händler | CH-BIO-123'4'5^4545 |
| Contains sulfites | Yes |
decanter 97
Robert Parker 95
vinous 95
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